Foodie Fun this Weekend at Borders Southcenter

July 30th, 2008

I tell you, if I wasn’t taking off for a conference this weekend I’d be down at the Southcenter Borders with Chef Ethan Stowell- Union, Chef Peter Birk- Ray’s , and Chef Keith Luce- Herbfarm for a super fun Q and A with local chefs.

Boarders is celebrating the opening of their new concept store in Southcenter and with it some fabulous foodie fun! Nu Culinary will be giving a cooking demo on rolling your own sushi, Jonnie Stroud of Sake Nomi will be lecturing on all things sake, master coffee roasters from Seattle’s Best Coffee take customers through a guided coffee tasting, and Michael Rogers owner of Taste of Pike Place, do a presentation of his walking tour of the people and food of Pike Place Market. Super fun!

And…in addition to all that, there is a chance to win a cookbook basket valued at 300.00 filled with cookbooks of every variety. Who doesn’t need more cookbooks?!

For more information on the event including times and locations click here!

Entry Filed under: Foodie News,Recent Posts

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