Celebrate with a Metaxa Sangria!

Summer and sangria are just two libatious things that are often synonymous. Great to sip on during long summer days (or nights), during parties and to celebrate the 4th of July!

On Kathy Casey’s Liquid Kitchen, I share my Metaxa Sangria! This is a super-easy sangria to make all-year-round and is a great template to play with. It incorporates red wine with Metaxa (a Greek liqueur), fresh citrus, agave nectar and seasonal fruit (for this episodes, I use watermelon).

Ya sas! -Kathy

Posted by Kathy Casey on July 3rd, 2012  |  Comments Off |  Posted in Restaurants, Amazon, Cocktails, Foodie News, Recent Posts, Recipes, Small Screen Network

Comments are closed.

Untitled