Cocktails for a Crowd: Solera Sherry Punch

This week on Kathy Casey’s Liquid Kitchen, I make my Solera Sherry Punch! With the winter holidays fast approaching, make your guests this easy to pre-batch, crowd-pleasing cocktail. My punch cocktail highlights the sherry’s earthy elements while the bitters, fresh citrus juices and rum complement the sherry’s rich, intense warming character. I love to top this drink off with edible 24k gold flakes to give it some bling-bling!

 

Enjoy! -Kathy

Posted by Kathy Casey on October 17th, 2012  |  Comments Off |  Posted in Cocktails, Lifestyle, Recent Posts, Recipes, Small Screen Network, videos

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