Fairmont’s Global Cocktail Menu and Liquid Kitchen in Cheers Magazine

Earlier this summer the Fairmont Global mixology team visited Liquid Kitchen for a drink development workshop to create a new global cocktail menu – launching later this November. Check out Cheers Magazine for full coverage of the R&D session the Classics, Perfected menu, meet the Fairmont Tastemakers, and recipes for the Right Word and Pomegranate Paloma.

Posted by Kathy on November 11th, 2015  |  Comments Off on Fairmont’s Global Cocktail Menu and Liquid Kitchen in Cheers Magazine |  Posted in Cocktails, Dishing with Kathy Casey Blog, Foodie News, Lifestyle, Press, Recent Posts

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