High 5 Pie

Pie.  It’s vintage, it’s modern, it’s delicious. Pie is everything fun and charming about the mid-century era (minus those pesky politics!) while its simplicity and all-around appeal satisfy even the most distinguished tastebuds of today.

Fuel Coffee has been working like mad on a delightful new line of deep-dish pies and hand held “flipsides” – I have tasted them and they are spot-on and delicious.

With a love of pie and her Grandma Molly’s favorite all-butter crust recipe in hand, Fuel Coffee founder Dani Cone spent weeks in the kitchen perfecting the High 5 Pies and Flipsides.   High 5 Pies are a perfect blend of old-fashioned goodness with some exciting seasonal offerings to please the most modern cravings… pear/cranberry/ginger anyone?

Vintage charm with modern appeal… a true classic, an instant favorite.
Gimme a High 5 Pie!

Posted by Kathy on March 3rd, 2009  |  Comments Off on High 5 Pie |  Posted in Dishing with Kathy Casey Blog, Foodie News

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