{"id":1710,"date":"2010-08-17T17:26:57","date_gmt":"2010-08-17T17:26:57","guid":{"rendered":"http:\/\/kathycasey.com\/blog\/?p=1710"},"modified":"2018-03-16T09:57:33","modified_gmt":"2018-03-16T17:57:33","slug":"how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010","status":"publish","type":"post","link":"https:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/","title":{"rendered":"How Many Seattle Bartenders Can Fill Up Tales of the Cocktail 2010?"},"content":{"rendered":"<p>There is no event that brings together such talent in one industry as the <a href=\"http:\/\/www.talesofthecocktail.com\/\">Tales of the Cocktail<\/a>. Held in the firm grip of summer in New Orleans, at the legendary <a href=\"http:\/\/hotelmonteleone.com\/\">Hotel Monteleone<\/a>,  Tales is a frat party for cocktail geeks, a platform for new and  interesting spirits, a culmination of the great minds in the industry,  and an excuse to drink cocktails in class. Seminars range from &#8220;<a href=\"http:\/\/www.kathycasey.com\/Powerpoint\/cocktails.pdf\">Creativity and the Power of Brainstorming<\/a>&#8221;  (our own contribution) to &#8220;Old Tom Gin,&#8221; &#8220;Self-Publishing,&#8221; and the  &#8220;Fine Art of Negotiation.&#8221;\u00a0 The subject matter covers professional  series and introduction for newcomers, but all are geared toward the  spirit soaked, and the spirit forward.<\/p>\n<p><strong>Continue reading on <span style=\"text-decoration: underline;\"><a href=\"http:\/\/www.aldenteblog.com\/2010\/08\/northwest-at-tales-of-the-cocktail-2010.html\">Amazon\u2019s  Al Dente Blog<\/a><\/span><\/strong><\/p>\n<p>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>There is no event that brings together such talent in one industry as the Tales of the Cocktail. Held in the firm grip of summer in New Orleans, at the legendary Hotel Monteleone, Tales is a frat party for cocktail geeks, a platform for new and interesting spirits, a culmination of the great minds in [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[11748,1],"tags":[1395,1393,951,609,11448,1366,1402,1403,1397,1401,1396,324,678,1389,910,1392,592,1012,1400,1390,1399,573,896,1365,1398,1394,1391],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How Many Seattle Bartenders Can Fill Up Tales of the Cocktail 2010? - Dishing with Kathy Casey\" \/>\n<meta property=\"og:description\" content=\"There is no event that brings together such talent in one industry as the Tales of the Cocktail. Held in the firm grip of summer in New Orleans, at the legendary Hotel Monteleone, Tales is a frat party for cocktail geeks, a platform for new and interesting spirits, a culmination of the great minds in [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/\" \/>\n<meta property=\"og:site_name\" content=\"Dishing with Kathy Casey\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/kathycaseychef\/\" \/>\n<meta property=\"article:published_time\" content=\"2010-08-17T17:26:57+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-03-16T17:57:33+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@kathycaseychef\" \/>\n<meta name=\"twitter:site\" content=\"@kathycaseychef\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data1\" content=\"1 minute\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/kathycasey.com\/blog\/#website\",\"url\":\"https:\/\/kathycasey.com\/blog\/\",\"name\":\"Dishing with Kathy Casey\",\"description\":\"Get the dish with Kathy Casey\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/kathycasey.com\/blog\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/#webpage\",\"url\":\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/\",\"name\":\"How Many Seattle Bartenders Can Fill Up Tales of the Cocktail 2010? - Dishing with Kathy Casey\",\"isPartOf\":{\"@id\":\"https:\/\/kathycasey.com\/blog\/#website\"},\"datePublished\":\"2010-08-17T17:26:57+00:00\",\"dateModified\":\"2018-03-16T17:57:33+00:00\",\"author\":{\"@id\":\"https:\/\/kathycasey.com\/blog\/#\/schema\/person\/f7aad05252c69618595601ab2af474bd\"},\"breadcrumb\":{\"@id\":\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"item\":{\"@type\":\"WebPage\",\"@id\":\"https:\/\/kathycasey.com\/blog\/\",\"url\":\"https:\/\/kathycasey.com\/blog\/\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"position\":2,\"item\":{\"@id\":\"http:\/\/kathycasey.com\/blog\/how-many-seattle-bartenders-can-fill-up-tales-of-the-cocktail-2010\/#webpage\"}}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/kathycasey.com\/blog\/#\/schema\/person\/f7aad05252c69618595601ab2af474bd\",\"name\":\"Kathy Casey\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/kathycasey.com\/blog\/#personlogo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/0c45ae521d9709e4b38553b121b1dbd3?s=96&d=blank&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/0c45ae521d9709e4b38553b121b1dbd3?s=96&d=blank&r=g\",\"caption\":\"Kathy Casey\"},\"sameAs\":[\"http:\/\/www.kathycasey.com\"],\"url\":\"https:\/\/kathycasey.com\/blog\/author\/frontdesk\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/posts\/1710"}],"collection":[{"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/comments?post=1710"}],"version-history":[{"count":2,"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/posts\/1710\/revisions"}],"predecessor-version":[{"id":1712,"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/posts\/1710\/revisions\/1712"}],"wp:attachment":[{"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/media?parent=1710"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/categories?post=1710"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kathycasey.com\/blog\/wp-json\/wp\/v2\/tags?post=1710"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}