The New Pearl of Bellevue

There’s a “Pearl” of a new restaurant coming to Bellevue’s Lincoln Square. And I think it might just get some “west siders” over the bridge!


Pearl Bar & Dining is set to open its doors November 14. Longtime restaurant professionals Bradley Dickinson and Mikel Rogers have partnered in this new 200-seat restaurant and bar. Executive Chef Dickinson brings local and interesting dishes to the menu such as Dungeness Crab Cake with Local Gala Apples, Shaved Fennel, and Tarragon Dressing; Seared Fois Gras with Spiced Pears and Tayberry Jam with Brioche Toast; and Korobuta Pork Shoulder Braised with Juniper Berries and Jagermeister Splashed Cabbage & Root Veggies… so very fall. Sounds delicious to me!


Pearl opens November 14th.

Open for Lunch & Dinner


Pearl Bar & Dining – Lincoln Square

700 Bellevue Way NE

Suite 50

Bellevue, Washington



Posted by Kathy on November 10th, 2008  |  Comments Off on The New Pearl of Bellevue |  Posted in Restaurants, Dishing with Kathy Casey Blog

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