A frequent media guest, Kathy Casey has appeared on Good Morning America, Food Network’s Unwrapped, The Other Half, The Larry King Show, CBS This Morning, The Travel Channel, PBS, and numerous shows in the Pacific Northwest.

Where can you catch Kathy next? Check out Kathy’s upcoming events and appearances.

See Kathy on Whole Foods Markets' The Secret Ingredient, where she cooks up her Spicy Coconut-Braised Black Cod with Colorful Vegetables. See photos from the video shoot.

On Thursdays, Seattle’s best-known food expert, Kathy Casey, joins Lisa Brooks and Eric Slocum on KOMO Newsradio for a weekly feature called “Dishing with Kathy Casey.”      A nationally renowned chef, food writer and businesswoman, Casey brings her extensive knowledge of food and entertaining and her great personality and style to KOMO 1000 NewsRadio. Her topic menu includes everything from appetizers and cocktails to new recipes

and restaurants. And if Kathy Casey is involved, you know it’s also FUN!
     Hear “Dishing with Kathy Casey” Thursday afternoons on KOMO 1000 NewsRadio at 4:15 PM and again at 6:15 PM. The spots are also aired during the weekend. For recipes heard on the air, check out Kathy's blog, Dishing with Kathy Casey.

Watch for Kathy on the Fine Living Channel's show, Great Cocktails.

See Kathy cook up some geoduck with Mark DeCarlo on Taste of America on the Travel Channel.