Kathy Casey

At Kathy Casey Food Studios we provide creative cocktail, beverage, food and concept design as well as consumer-recipe development and cookbook testing and editing for a variety of clients. Check out our consulting services.

See Kathy's presentations for the "Cheers Conference 2010".
"It's Better to be Bitter" Cocktail Bitters Presentation
"Emerging Trends in Cocktails" Presentation

Kathy's been "shaking" things up in the Middle East! Check out her latest cocktail menus from The Fairmont Abu Dhabi Chameleon Bar and Night Club and Frankie's Restaurant! See her Skype interview with CNN here.

Come see Kathy at the Columbia Wine Booth Sunday, February 28, 2010 at the Seattle Food & Wine Experience where the first 300 people will get a free signed copy of her Northwest Table Cookbook! 1p.m.-5p.m., $49 - For more info and tickets click here.

Kathy's new cookbook has hit the stores—and she's very excited about it! Sips & Apps is also available here on the Web site or at Kathy Casey Food Studios, if you would like an autographed copy.

Read Kathy's blog here, Dishing with Kathy Casey, the BLOG! Find even more of Kathy's tips, recipes, and cocktails on Al Dente: The Amazon.com Food Blog.

	BLOG: Dishing with Kathy Click here for the latest scoop with Kathy.

	Visit our online store Purchase fabulous Dish D'Lish® products, Kathy Casey cookbooks, favorite gadgets and more.

	Liquid Kitchen™ Cocktail development with Chef Kathy Casey and Associates.

	Schedule a special event at Kathy Casey Food Studios^® Parties, corporate events and team building—celebrate in style!

	Put a cooking or cocktail class together Cook up some fun™ with Kathy and other celebrated chefs! Going “to class” just became a lot more entertaining!